Lucia Restaurant & Bar Menu (Update 2025)
Welcome to Lucia Restaurant & Bar, a gem nestled in Carmel Valley, California, where modern American cuisine meets comfort. This elegant venue offers a delightful blend of seasonal and locally sourced dishes, showcasing specialties like expertly prepared scallops and filet mignon, which recent guests have raved about.
The menu elegantly caters to diverse tastes, featuring a variety of vegan and vegetarian options, ensuring that everyone finds something to enjoy. With an inviting atmosphere—perfect for intimate dinners, lively group celebrations, or casual brunches—Lucia excels in creating memorable dining experiences.
Notable highlights include their exquisite desserts, particularly the chocolate mouse cake with honeycomb crumble, rounding off meals beautifully. The devoted staff enhances your visit with attentive service, creating a welcoming ambiance that resonates with diners. Whether you're celebrating a special occasion or simply enjoying a night out, Lucia Restaurant & Bar promises an exceptional culinary journey.
Curbside pickup and delivery available daily from 1100am800pm. Call 831.658.3400 to place your order.
Gudys Organic Garden Greens
walnut oil, aged sherry vinegar
Soup Of The Day
chefs choice
Roasted Beet Salad
mandarin orange, feta, pistachio, herbs
Dungeness Crab Cake
red pepper remoulade, pickled vegetables
Classic Caesar Salad
parmigianoreggiano, anchovy, garlic croutons add chicken 24.00 add prawns 28.00
Chilled Prawn Mango Salad
hass avacado, jalapeno, red peppers, yuzu vinaigrette
Garden Vegetable Pizza
local castroville artichoke hearts, grilled red onion, arugula
Margherita
swank farms vine ripe tomatoes, basil, mozzarella
Prosciutto Pizza
mushrooms, vine ripe tomatoes, arugula
Bernardus Burger
pickles, lettuce swank farms tomatoes, pommes frites
Fried Chicken Sandwich
house made pickles, garden greens, red pepper aioli
Pan Seared Day Boat Scallops
rustic potato puree, grilled asparagus, parmigiano, balsamic
Local Miso King Salmon
kombu rice, shitake mushrooms, broccolini
Oven Roasted Sonoma Chicken Breast
garden greens, thyme, pommes frites
Soy Yuzu Salmon
kombu rice, shitake mushrooms, broccolini
Prime Beef Short Ribs
yukon mashed potatoes, local asparagus, horseradish cream
Prime Angus Ribeye
marble potatoes, local asparagus, black truffle emulsion
Prime Angus New York
marble potatoes, local asparagus, black truffle emulsion
12oz American Wagyu Beef
marble potatoes, local asparagus, black truffle emulsion
Kids Grilled Chicken Tenders
Kids Grilled Cheese Sandwich
Kids Buttered Pasta With Parmesan
Warm Chocolate Browine And Vanilla Ice Cream
Chocolate Mousse Cake
fresh raspberries
House Made Vanilla Ice Cream
House Made Passion Fruit Sorbet
pineapple compote
25 Off Sommelier Selected Wines By The Bottle
please inquire full wine list also available at bernarduslodge.comwinecuisineluciarestaurantandbar
Selection Of Draft Beer Bottle Beer
please inquire
Bernardus Margarita
16 oz pint 32 oz quart available for 50.00